Rise in the environmental concerns and supportive government policies are expected to drive the demand for global organic farming market in the forecast period.
According to TechSci Research report, “Global Organic Farming Market By Type (Pure Organic Farming v/s Integrated Organic Farming) By Method (Crop Rotation, Polyculture, Mulching, Cutting, Composting, Weed Management, Soil Management, Others) By Land Area (Up to 1 Hectare, 1.1-5 Hectare, 5.1-10 Hectare, 10.1-30 Hectare) By Ownership (Contract Farming v/s Inhouse) By Crop Type (Oilseeds & Pulses, Cereals & Grains, Fruits & Vegetables, Others) By Company, By Region, Forecast & Opportunities, 2026”, the global organic farming market is expected to witness significant growth in the forecast period. The rise in the preference shift of consumers to intake organic food items instead of synthetically produced food items and are switching towards the consumption of organic food is the major driver for the growth of the organic food market for the next five years. Organic farmers diversify the crop production and spread their planting schedules throughout the year for maintaining biodiversity and enhancing the quality of the soil. This method of farming creates opportunities for year-round development and supports rural development by strengthening the local communities. The high demand for organic farming is due to its ability to provide healthy and nutritious food. Food produced from organic farming consists of enzymes, vitamins, minerals, and other essential micro-nutrients which ensures the proper health of an individual. Organic farming offers several environmental benefits such as it helps in lowering the greenhouse emission into the environment and aids in improving the quality of the soil. The rise in the disposable income of consumers is increasing the willingness of consumers to afford quality edible items is influencing the growth of the market.
However, the high cost of organic farming over the traditional method of farming may restrain the global organic farming market growth in the forecast period.
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Global organic farming market is segmented into type, method, land area, ownership, crop type, regional distribution, and company. Based on the crop type, the market can be divided into oilseeds & pulses, cereals & grains, fruits & vegetables, and others. The fruits & vegetable segment is expected to witness growth in the forecast period, 2022-2026 owing to the huge consumption of fruits & vegetables on a daily basis. The short shelf life of fruits & vegetables and their high nutritional value is contributing significantly to the market growth. Additionally, the growing import and export of vegetables and fruits around the globe are expected to further contribute to the market growth. Based on the type, the market can be bifurcated into pure organic farming and integrated organic farming. The integrated organic farming segment is expected to dominate the markets as it allows the livestock and crops to grow in a single place and helps in meeting the growing requirements of food production. Based on the method, the market can be divided into crop rotation, polyculture, mulching, cutting, composting, weed management, soil management, and others. The crop rotation segment is expected to account for major market share in the next years as it aids in increasing the soil fertility, crop yield and reducing pollution, soil erosion, amongst others.
Bayer CropScience LLC, ZUWA Organic Farms Pvt Ltd, Camson Bio Technologies Limited, The Indian Organic Farmers Producer Company Limited (IOFPCL), Organic Farmers Co., Picks Organic Farm, Italpollina SPA, BioStar Organics, Dow Chemical Company, Solvay SA, AkzoNobel N.V., Nalco Holding Company, BASF SE, Terramera PlantHealth, MycoSolutions AG are the leading players operating in global organic farming market. Organic farming providers are increasingly focusing on research and development process to fuel higher growth in the market. To meet evolving customer demand with respect to better efficiency and durability, several organic farming providers are coming up with their technologically advanced offerings.
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“The use of chemicals and pesticides in agricultural farming and their residual presence in the food chain is adversely affecting the health of an individual. The technological advancements of the tools and the agricultural commodities, seeds, and fertilizers to boost the agricultural yield are expected to pave the way for market growth in the next five years. Implementation of the new food safety standards by the concerned authorities to ensure the well-being and health of people around the globe coupled with huge investments in developing countries to boost the adoption of organic farming is expected to propel market growth till 2026” said Mr. Karan Chechi, Research Director with TechSci Research, a research based global management consulting firm.
“Global Organic Farming Market By Type (Pure Organic Farming v/s Integrated Organic Farming) By Method (Crop Rotation, Polyculture, Mulching, Cutting, Composting, Weed Management, Soil Management, Others) By Land Area (Up to 1 Hectare, 1.1-5 Hectare, 5.1-10 Hectare, 10.1-30 Hectare) By Ownership (Contract Farming v/s Inhouse) By Crop Type (Oilseeds & Pulses, Cereals & Grains, Fruits & Vegetables, Others) By Company, By Region, Forecast & Opportunities, 2026” has evaluated the future growth potential of global organic farming market and provided statistics & information on market size, shares, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in the of global organic farming market.
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