Functional Flour Market [USD 76.10 Million Valuation, 9.28% CAGR Through 2029] Latest Analysis and Trends
The global functional flour market is experiencing dynamic growth, characterized by a rising demand for nutrient-rich food options. According to TechSci Research, the market, valued at USD 76.10 million in 2023, is projected to grow with a Compound Annual Growth Rate (CAGR) of 9.28% through 2029. The primary drivers of this growth include increasing health consciousness, the rising… Read More »